Bradley's Food, Beverage and Hospitality team understands the unique challenges and needs of this dynamic and competitive industry. Our multidisciplinary team counsels food, beverage and hospitality industry clients, from entrepreneurs and startups to multinational corporations.
Bradley lawyers counsel clients on matters including:
Bradley lawyers have the breadth of experience to provide full-service representation to our food, beverage and hospitality clients, including litigation if necessary. As strategic advisors, we give each client the practical counsel they need to make the best decisions for their businesses.
No food or beverage company is beyond the reach of local, state, and federal regulators. Bradley’s team navigates the complexities of increasing regulations and the evolving demands of the many overlapping administrative agencies that affect the food and beverage industry. Not only do we help clients obtain licenses and permits from local, state, and federal regulators, but we also work with trade associations on emerging legislation and policy matters affecting the industry.
In addition to myriad state agencies and municipal bodies throughout the country, Bradley frequently works with the following federal regulatory bodies:
When regulators launch investigations or enforcement actions, our lawyers work side by side with clients at every stage of the process to defend their operations and mitigate or avoid adverse outcomes. With Bradley’s resources and experience, food and beverage businesses do not have to face the demands of this often-daunting process alone.
Just as our food, beverage and hospitality clients know the importance of committing to quality service, Bradley makes client service one of its core values. Our lawyers understand our clients' businesses and their challenges, and we pride ourselves on proactive, responsive, and value-driven counsel.
We look forward to sharing our commitment to excellence and our passion for the food, beverage and hospitality industry with you.